2020 Cabernet Sauvignon
A rich maroon in color with sweet tobacco on the nose translating into red fruit and red currant on the palate. A medium bodied wine with a lingering finish. Try it with prime rib, lamb or even crusted ahi tuna.
| Vintage | 2020 |
| Varietal | Cabernet Sauvignon |
| Varietal Composition | 80% Cabernet Sauvignon, 15% Petit Verdot, 5% Cabernet Franc |
| Appellation | Loudoun County, VA |
| Vineyard | Breaux Vineyards |
| Harvest Date | 09/25/2020 |
| Acid | 5.9 |
| PH | 3.90 |
| Aging | 18 months French Oak |
| Residual Sugar | 0 |
| Alcohol | 13.50% |
| Wine Style | Dry Red |
| Volume | 750 ml |
| Bottling Date | 05/19/2022 |
| Cases Produced | 422 |
| Country of Origin | UNITED STATES |
| State of Origin | Virginia |
| Artificially Carbonated | No |
| Sparkling Wine | No |
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