2016 Cabernet Franc Reserve

Product Image
2016 Cabernet Franc Reserve
2016 Cabernet Franc Reserve
Tasting notes

This Cabernet Franc is redolent of dark fruits and sweet spice(cardamom) and somewhat woodsy. This wine is full and juicy with loads of fruit and spice on the palate. The drying tannins accompany a long juicy finish.

Production notes

Aged 18 months in oak barrels.

VarietalCabernet Franc
Varietal Composition100% Cabernet Franc
AppellationLoudoun County, VA
VineyardBreaux Vineyards - T Block
Harvest Date10/04/2016
Acid4.6 mg/L
Aging18 months in oak barrels
Residual Sugar0%
Wine StyleDry Red
Volume750 ml
Bottling Date03/01/2018
Cases Produced239

2016 Virginia Commercial Grape Report Season Summary

Virginia’s 2016 growing season followed a generally challenging winter, with significant snowfall and low temperatures in January and February. Three solid weeks of late winter/early spring rains were followed by a late frost in the first and second weeks of April. The late frost was especially damaging to smaller growers, many of whom lost their entire crops for the year. A hotter than usual summer, especially in late July and early August, presented growers with another set of challenges, especially as rain was intense but infrequent during this period.

A late start to winter, as well as an overall warmerthan-usual November and December, extended the time available for harvest, with many growers not completing their harvest before the end of November when students from Virginia Commonwealth University began reaching out to them to collect data for this report. Cold weather didn’t truly arrive until the second week of December, when temperatures stayed consistently below freezing for the first time in the 2016 season. 

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